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Latest Recipes
Cupcake Cone Recipe
Monday, 17 December 2012 19:23
Cupcake Cone Recipe Ingredients & Quantities125g Self Raising Flour 125g Margarine 125g Caster
more
Potato, Leek and Onion Soup
Friday, 10 December 2010 16:32
Potato, Leek and Onion Soup recipeIngredients & Quantities 2 large onions, chopped
more
Curried Parsnip Soup
Saturday, 06 November 2010 19:08
Curried parsnip soup recipeIngredients & Quantities50g Butter1 large onion, chopped1 large garlic,
more
Chocolate Shorties
Thursday, 28 October 2010 18:34
Chocolate Shorties recipeIngredients & Quantities2 1/2 oz butter 2 1/2 oz lard2 oz caster sugar6 more
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red pepper
Total: 25 results found.
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1.
Potato, Leek and Onion Soup
(School Recipes/Soups)
Potato, Leek and Onion Soup recipe Ing
red
ients & Quantities 2 large onions, chopped 1 large leek, chopped 500g potatoes, peeled and chopped A small bunch of parsley 1.2 ...
2.
Curried Parsnip Soup
(School Recipes/Soups)
Curried parsnip soup recipe Ing
red
ients & Quantities 50g Butter 1 large onion, chopped 1 large garlic, crushed 1 kg parsnips, cut in even-size chunks 175g potato, chopped roughly 1 tablespoon medium-hot ...
3.
Courgette Soup
(School Recipes/Soups)
Courgette Soup Recipe Ing
red
ients: 2 lbs (900 g) courgettes ½ lb (225 g) potatoes 2 cloves garlic 1 onion 1½ pints (900 ml) water or white vegetable stock Salt and
Pepper
1 tablespoon chopped basil 1 ...
4.
Cheese & Potato Pie
(School Recipes/Cheese & Egg)
Cheese & Potato Pie recipe Ing
red
ients & Quantities 800g of Potatoes 10g of Dried Milk 180ml of Water 1/2tspn of Mustard 15g of Margarine 250g of Cheese 50g of Onions Salt &
Pepper
to taste Method Prepare ...
5.
Tilesse Pie
(School Recipes/Vegetarian Dishes)
Tilesse Pie recipe Ing
red
ients & Quantities 450g of Plain Flour 110g of Margarine 110g of Lard 60ml of Water Filling 2 Eggs 230g of Lentils 230g of Cheese 230g of Grated Carrot 60g of Dried Milk 600ml ...
6.
Chilladas
(School Recipes/Vegetarian Dishes)
Chilladas recipe Ing
red
ients & Quantities 230g of Lentils 540ml of Water 56g of Margarine 90g of Onions 1 Clove of Garlic 90g of Carrots 1/2 a Green
Pepper
1/4 tspn of Cayenne
Pepper
1/4 tspn of Mace 1/2 ...
7.
Shepherd's Pie
(School Recipes/Meat Dishes)
Shepherd's Pie recipe Ing
red
ients & Quantities 1/2 kilo of minced meat. (Traditionally lamb, but you can use beef) 1 large onion. 1 large tomato. 1
red
pepper
. 1/2 a kilo of potatoes. 2 tablespoons ...
8.
Ocean Pie
(School Recipes/Fish Dishes)
Ocean Pie recipe Ing
red
ients & Quantities 500g of Fish Portions 10g of Chopped Parsley and Onions 30g of Cooked chopped Carrot 1 Egg 40g of Grated Cheese Salt &
Pepper
to taste 750g of Potato 10g of Margarine ...
9.
Macaroni Cheese
(School Recipes/Cheese & Egg)
Macaroni Cheese recipe Ing
red
ients & Quantities 140g of Macaroni 900ml of Water 110g of Dried Milk 90g of Margarine 90g of Plain Flour Cayenne
Pepper
to taste 1tsp of Mustard 370g of Grated Cheese Method ...
10.
Lentil and Cheese Wedge
(School Recipes/Cheese & Egg)
Lentil and Cheese Wedge recipe Ing
red
ients & Quantities 230g of Lentils 450ml of Water 110g of Onions 110g of Cheese 30g of Margarine 10g of Mixed Herbs 1 Egg 30g of Wholemeal Breadcrumbs Salt &
Pepper
...
11.
Turkey & Bacon Meat Loaf
(School Recipes/Meat Dishes)
Turkey & Bacon Meat Loaf recipe Ing
red
ients & Quantities 250g of Minced Turkey 250g of Minced Bacon 130g of Diced Onion 130g of Grated Carrot 90g of Bran 110g of Wholemeal Breadcrumbs 3/4tblsp of Worcester ...
12.
Glamorgan Patties
(School Recipes/Cheese & Egg)
Glamorgan Patties recipe Ing
red
ients & Quantities 210g of Fresh White Breadcrumbs 250g of Cheese 90g of Onions 1tsps of Nutmeg 2tsps of Salt 1tsps of
Pepper
4 Eggs 90g of Breadrcumbs (for coating) Method ...
13.
Vegetable Curry
(School Recipes/Vegetarian Dishes)
Vegetable Curry recipe Quantities & Ing
red
ients 280g of Onions 75ml of Oil 2 desspn of Curry Powder 1 1/4 desspn of Tomato Puree 70g of Sultanas 750ml of Water 70g of Cooking Apples 2 desspn of Apricot ...
14.
Mince and Rice Casserole
(School Recipes/Meat Dishes)
Mince and Rice Casserole recipe. 1lb Mince beef 1
red
and green
pepper
chopped 2-3 large mushrooms chopped 1 large onion chopped 1 tin of chopped tomatoes 3 cups of rice ½ pint of water worcestershire ...
15.
Minced Beef or Mutton Cobbler
(School Recipes/Meat Dishes)
Minced Beef or Mutton Cobbler recipe Ing
red
ients & Quantities 500g of Minced Beef or Minced Mutton 80g of Minced TVP 240ml of Water for TVP Filling 140g of Onions 140g of Carrots 10g of Salt Pinch of
Pepper
...
16.
Cheese Scone
(School Recipes/Cheese & Egg)
Cheese Scone recipe Ing
red
ients & Quantities 2 cups of Flour 1 tsp. of Cream of Tartar 1 tsp. of Baking Soda 1/4 tsp. of Ground
Pepper
1/4 tsp. of Mustard Powder Pinch of Salt 3 tbsps. of Unsalted Butter ...
17.
Curried Celery Soup
(School Recipes/Soups)
Curried Celery Soup recipe Ing
red
ients & Quantities 1.5 oz butter 1 onion, chopped 4 large stems of celery, chopped 3 tbls plain flour 1/2 tsp curry powder 3/4 tsp salt ...
18.
Tomato and Basil Soup
(School Recipes/Soups)
Tomato and Basil Soup recipe Ing
red
ients & Quantities 1 oz butter 1 large onion, chopped 1.5 oz plain flour 2 tbls tomato puree 1 can chopped tomatoes ...
19.
Danish Meatballs
(School Recipes/Meat Dishes)
Danish Meatball recipe Ing
red
ients & Quantities 180g of Minced Pork 140g of Minced Beef 80g of Minced TVP 240ml of Water (for TVP) 60g of White Breadcrumbs 1/4tsp of Dried Sage 1/4tsp of Ground Mixed Spice ...
20.
Cheese and Potato Pie
(School Recipes/Cheese & Egg)
Cheese and Potato Pie Recipe Ing
red
ients & Quantities 400g of Potatoes 5g of Dried Milk 45ml of Water 1/4tspn Mustard 10g of Margarine 125g of Cheese (Cheddar) 30g of Onions Salt &
Pepper
to taste Method ...
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