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Latest Recipes


Monday, 17 December 2012 19:23
Cupcake Cone Recipe Ingredients & Quantities125g Self Raising Flour 125g Margarine 125g Caster more
Friday, 10 December 2010 16:32
Potato, Leek and Onion Soup recipeIngredients & Quantities 2 large onions, chopped           more
Saturday, 06 November 2010 19:08
Curried parsnip soup recipeIngredients & Quantities50g Butter1 large onion, chopped1 large garlic, more
Thursday, 28 October 2010 18:34
Chocolate Shorties recipeIngredients & Quantities2 1/2 oz butter 2 1/2 oz lard2 oz caster sugar6 more
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Total: 12 results found.

1. Nutty Vegetables Crumble
(School Recipes/Vegetarian Dishes)
... (Diced) 235g of Onions (Diced) 300g of White Cabbage (Diced) 300g of Carrots or Turnips (Diced) 35g of Wheatmeal Flour 180g of Vegetable Stock 80g of Tomato Puree 20g of Dried Milk 180ml of Water 10g of ...
2. Chilladas
(School Recipes/Vegetarian Dishes)
... and the lentils are mushy. Fry the chopped onions, garlic, diced carrots and diced pepper until soft. Add lentils to the vegetables together with all the spices, herbs and tomato puree. Season to taste. ...
3. Apple and Raisin Spiced Cobbler
(School Recipes/Desserts & Puddings)
Apple and Raisin Spiced Cobbler recipe Ingredients & Quantities 100g butter     1kg bramley apples peeled, cored and cut into large chunks 100g raisins, or mixed fruit      75g sugar zest and juice ...
4. Lamb Curry and Herby Dumplings
(School Recipes/Meat Dishes)
Lamb Curry and Herby Dumplings recipe Ingredients & Quantities 320g of Diced Mutton 90g of TVP Chunks 70g of Onions 10g of Curry Powder 15g of Tomato Puree 1tspn of Sugar Pinch of Mixed Herbs 360ml of ...
5. Turkey & Bacon Meat Loaf
(School Recipes/Meat Dishes)
Turkey & Bacon Meat Loaf recipe Ingredients & Quantities 250g of Minced Turkey 250g of Minced Bacon 130g of Diced Onion 130g of Grated Carrot 90g of Bran 110g of Wholemeal Breadcrumbs 3/4tblsp of Worcester ...
6. Vegetable Curry
(School Recipes/Vegetarian Dishes)
... Jam 910g of Raw Mixed Veg (diced potato, carrot, sweetcorn, peas, green beans) 280g of Long Grain Rice Method Dice the onions and fry in oil. Add the curry powder and cook for one minute. Mix the tomato ...
7. Pork and Beans
(School Recipes/Meat Dishes)
Pork and Beans recipe Ingredients & Quantities 500g of Diced Pork 80g of TVP Chunks 240ml of Water (for TVP) 140g of Carrots 1/2tsp of Mustard Powder 20g of Brown Sugar 20g of Golden Syrup 240ml of Meat ...
8. Coconut Iced Tart
(School Recipes/Desserts & Puddings)
Coconut Iced Tart recipe Ingredients & Quantities Pastry 180g of Flour 40g of Margarine 40g of Lard Pinch of Salt 30ml of Water Blancmange 40g of Strawberry Cornflour 60g of Dried Milk 30g of Sugar 600ml ...
9. Cottage Pie
(School Recipes/Meat Dishes)
... simmer for about 2 hours, stirring occasionally. Season and thicken with plain flour if necessary. Dish mixture in to a deep tin or dish and cover with cooked, sliced potato and brown in a hot overn, 450F/230C. ...
10. Vegetable Soup
(School Recipes/Soups)
Vegetable Soup recipe Ingredients & Quantities 3.5 Vegetable Stock Cubes 1.5 Litres of Water 60g of Margarine 120g of Diced Onions 120g of Diced Carrots 120g of Diced Potatoes 120g of Peas 60g of Sweetcorn ...
11. Apple Crumble
(School Recipes/Desserts & Puddings)
Ingredients & Quantities  6 oz SR flour         2 oz butter 2 oz sugar            2 lb apples Method Mix the flour and sugar together and rub in the butter.  Put the thinly sliced apples with 2 tbls water ...
12. Green/Red Pepper Soup
(School Recipes/Soups)
Ingredients & Quantities   2 tbls. oil                                         2 oz butter 8 oz diced peppers (fresh or frozen)  1 Large Onion chopped 1 1/2 oz flour                                 3/4 ...
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